Michael Jenkins from South Bay Foodies was the first to give me an opportunity. He offered me a contributor spot on his blog and patiently taught me various things about the food industry and answered my questions about WordPress. Since that time, I’ve authored more than 200 blog posts for South Bay Foodies and have come to realize that I wanted to branch out beyond the South Bay. As a result, I’ve decided that I want to discover LA’s food finds and share them with you. Hence the name discovering LA.
Buen Provecho!
Bryan Tsunoda
Bryan and his Mom enjoying hot Nashville Fried Chicken at Hattie B’s
Questions / Comments?
Questions may be directed to bryan(at)discovering-la.com.