The Bacari team, brothers Robert and Daniel Kronfli, and chef/partner Lior Hillel recently opened Byrdie’s Rotisserie, a restaurant featuring slow-cooked chicken made as sandwiches, bowls, platters, plus roasted vegetables. Byrdie’s Rotisserie is located on 3rd Street, not coincidentally next to Barcari W. 3rd. Hillel graduated from the esteemed Le Cordon Bleu and was offered a…
chicken
Taishi Hainan Chicken Delivers Flavorful Experience
A groupon offer for Hainanese chicken recently arrived in my inbox and the restaurant was named Taishi Hainan Chicken. LA’s South Bay isn’t known for having good Chinese food and I thought it was odd that someone would open up a Hainanese restaurant in Redondo Beach. Hainanese cuisine originated in Southeast China and one of…