I recently traveled to our nation’s capital for business. I only had one night out for dinner and I had to make the most of it. Since I was traveling with two others, I had to select a place that would also satisfy my colleagues’ desire for something they wouldn’t mind eating. I selected Poca…
craft cocktails
LA Times, The Taste, Returns Labor Day Weekend
Each year during Labor Day weekend, the LA Times hosts their annual “The Taste”. This event features food and beverage tastings from some of the hottest restaurants in LA. Attendees may also attend cooking and beverage demonstrations by some of the most notable chefs and mixologists in LA. My recap of last year’s opening night…
Los Balcones Hollywood Moves to Peruvian-Italian Cuisine
Peruvian cuisine is quickly becoming one of the hottest cuisines in LA. While El Pollo Inka popularized Peruvian food in LA, Los Balcones Hollywood was already one of the top restaurants in Hollywood. Not wishing to rest on their laurels, Los Balcones Hollywood hired Michelangelo “Miguel” Aliaga to establish cutting edge Peruvian cuisine for LA’s…
Esters Wine Bar’s Weekend Brunch
Walking up to Esters Wine Bar, I was impressed with their stunning design. The exterior is modern and their outdoor patio is quite inviting. They happen to be next door to Cassia, an extremely popular restaurant featuring Southeast Asian cuisine. I invited my friend to try Weekend Brunch at Esters Wine Bar. The vibe is…
Rose Cafe – A Delightful Weekend Brunch Destination
I spent my formative years on the Westside. When I first became interested in eating something other than chain restaurant food, I remember that the Rose Cafe had a strong local following. In 2015, they changed hands and they brought in a new chef. My wife and I recently visited them for a weekend brunch….
Los Balcones, a Gem in Studio City
Studio City is becoming the epicenter for cutting edge restaurants in the San Fernando Valley. It appears that the majority of valley restaurant news is about restaurants opening in Studio City. Los Balcones is one of them. It isn’t new, but what is exciting about it is the recent collaboration between chefs Jorge Rodriguez and…
Jalapeno Pete’s – a Vibrant SoCal Taqueria
Picture a Mexico City taqueria and combine it with a cool California look. That is Jalapeno Pete’s in a nutshell. I recently learned that they introduced a new food and beverage menu. My wife and I visited Jalapeno Pete’s to check it out. A spacious outdoor patio resides in front of the restaurant and it…
Guerilla Tacos Opens Brick & Mortar
I became aware of Guerilla Tacos through an article written by Russ Parsons of the LA Times. It was an interesting story of Wes Avila who graduated Le Cordon Bleu, cooked in French kitchens, and realized that he wanted to be the best taquero in Los Angeles. Yes, you read that correctly, Avila wanted to…
N10 Restaurant – Elegant Italian Eatery Opens on 3rd Street
N10 Restaurant is the latest hot restaurant on Third Street in Beverly Grove. They feature multiregional Italian cuisine from chefs Fabio Ugoletti and Nick Parker, formerly of the Bastianich B&B Hospitality Group (which includes Eataly). The new restaurant is named after the number 10 on the jersey worn by the owner, former Italian soccer superstar…
The Taste Costa Mesa: Three Day Foodie Event
The LA Times Food Staff took their popular event, The Taste LA, on the road to Orange County. On Friday, Oct. 19, they held their inaugural event for their OC version of The Taste Costa Mesa. This is a three-day event for foodies and for people that enjoy tasty beverages. It seemed fitting that the…