Tuesday, Feb 21, is Fat Tuesday, the day before Ash Wednesday. It is best known as Mardi Gras in New Orleans, the day of feasting before preparing for the items you plan to give up for Lent. While New Orleans holds the crown for Carnival and Mardi Gras celebrations, LA features numerous restaurants featuring Cajun…
Creole
Enjoying Fat Tuesday at Harold and Belle’s
Fat Tuesday is the last day of Carnival and the day before for Ash Wednesday. It is the intertwining of a period of festivals and feasts that lead to a time of fasting and reflection. To celebrate Fat Tuesday, my wife suggested that we order food from Harold and Belle’s, a long-time standing Creole restaurant…