Every year, we look forward to feasting on Thanksgiving Day. What more could you ask for from the bird with the golden finish to the stuffing and sides? And although making your turkey dinner is worth it, you may not have the time to prepare it. The following restaurants remove the pressure by offering Thanksgiving Dinners To Go in LA.
Hollywood and DTLA
Locals Tradition at The Cat in Hollywood
Well-known among the locals is The Cat’s Thanksgiving tradition. Enjoy their Roasted Turkey with Chestnut and Apricot Stuffing and Cranberry Chutney or their Nut Roast Wellington (vegan) and Brownies with French Vanilla Ice Cream or Pumpkin Walnut Pie for dessert—$ 46 p.p. Order in advance to ensure availability. Limited onsite reservations are also available.
Cat and Fiddle Pub and Restaurant, 742 N Highland Ave, Hollywood; thecatandfiddle.com
Texas Smoked Meats by Moo’s Craft BBQ
Fans of legit Texas barbecue will be thankful for a smoked turkey from Moo’s Craft Barbeque. Raw weight approximately 16 lbs, price $175. Requires reheating. Turkey breast, beef and pork ribs and sausage are also available. Must order in advance on Tock.
Moo’s Craft BBQ, 2118 N Broadway, LA, 90031; 323.686.4133; mooscraftbarbeque.com
Westside
Akasha
Akasha sources from the farmers’ market and excellent purveyors, and it shows. Those seeking special diets will appreciate having vegan, gluten-free, and vegetarian options. All dishes come cold in ready-to-heat foil pans, with instructions for re-heating and cooking. Orders must placed by 3 p.m. on Nov 15. Additions to the order will be based on availability—order on Tock.
AKASHA, 9543 Culver Blvd, Culver City, 90232; 310.845.1700; akasharestaurant.com
Huckleberry Cafe
Huckleberry Cafe features a 48-hour Brined Organic Turkey, Traditional Sides such as Roasted Broccolini, Smashed Potatoes, Stuffing, decadent pies and desserts, and a selection of curated wines. Pre-order online until Nov 16 at 3 p.m. for pickup or delivery on Nov. 23 from 9-11 a.m.
Huckleberry Cafe, 1014 Wilshire Blvd, Santa Monica, 90401; 310.451.2311; huckleberrycafe.com
Traditional and Non-Traditional Delights at Lunetta
In addition to a traditional Oven-Roasted All-Natural Mary’s Heritage Maple Herb Turkey, Lunetta offers a six-hour braised Osso-Buco and a pan-roasted Atlantic Black Bass with a nice variety of starters available. Desserts include a choice of Dark Chocolate Ganache Tart, French Apple Pie, and Pumpkin Pie—$ 120 p.p. Order by Nov 17.
Lunetta, 2420 Pico Blvd, Santa Monica, 90405; 310.581.4201; lunettasm.com
Trufflicious Dinner from Pasjoli
Pasjoli features a French-inspired Thanksgiving Dinner for one with Roasted Turkey Breast and Leg Meat with Black Truffle Gravy, Herbes de Provence Stuffing, Cranberry Relish, Pomme Purée, Haricots Verts Casserole, Cornbread with honey butter, Apple Crumble, and Pumpkin Basque Cheesecake! $140 p.p.
Pasjoli, 2732 Main St, Santa Monica, 90405; 424.330.0020; pasjoli.com
Serve a Crowd from Rutt’s Cafe
Hawaiian cuisine specialist Rutt’s Cafe, features three specials with carved or uncarved turkey, sweet potatoes or mashed potatoes, green bean casserole, stuffing, macaroni salad, gravy, sweet rolls, cranberry sauce and pumpkin pie. Prices range from $190 to $575 and serve 13 to 50 individuals.
Rutt’s Cafe, 11707 Washington Pl, LA 90066, 310.398.6326; ruttscafe.com
Pair your Thanksgiving Feast with Mexican Wines or Margaritas at Socalo
Susan Feniger and Mary Sue Milliken have whipped up a feast featuring Roasted Turkey with Herbed Gravy, Sautéed Green Beans, Honey Lime Yams, Cranberry Relish, Smashed Fingerling Potatoes with Chimichurri, and Apple Crumble. Prices range from $75 to $280. Pre-order now through Nov 14 at 2 p.m.
Socalo, 1920 Santa Monica Blvd, Santa Monica; 90404; 310.451.1655; socalo.com
South Bay
Four Course Pre-fixe with Options at Dominique’s Kitchen
Chef Dominique never fails to disappoint, and this year, he has a four-course meal with Roasted Free Range Turkey, Baked Ham, or Imported Trofie Pasta with morel mushrooms and asparagus tips. Sides include Creamy Mashed Potatoes, Roasted Yam, Apple and Raisin Stuffing, and Rich Au Jus. Desserts include Pumpkin Panna Cotta, Belgium Dark Chocolate Mousse, or Tiramusu. French baguette and butter included! $69.99 p.p. Preorder by Nov 19 to ensure availability. Email ltheval@gmail.com or call to order.
Dominique’s Kitchen, 522 S Pacific Coast Hwy, Redondo Beach; 424.247.9054; dominiqueskitchen.com
The Diestel Difference from MB Post
MB Post offers Diestel Family Ranch Turkey (12-15lb) fresh with roasting vegetables, herbed butter, and a thermometer for a perfect roast. Serves 8-10 – $155.
Sides include Butter Laden Mashed Potatoes, Roasted Brussels Sprouts, Wild Rice and Sage Stuffing, Glazed Baby Yams, Mixed Green Salad, Cranberry Sauce, and Turkey Gravy. Serves 8-10. Reheating instructions included—$ 175.
MB Post, 1142 Manhattan Ave, Manhattan Beach, 90266; 310.545.5405; eatmbpost.com
Great option for two at Paul Martin’s American Grill
Just the two of you for Thanksgiving? Paul Martin’s has you covered with a Thanksgiving Prix-Fixe for Two for only $99! Availability is limited. Reserve your meal online beginning Nov 17, and pick it up on Thanksgiving Day between 9 a.m. and 11 a.m. Preorders begin on Nov 17.
Paul Martin’s American Grill, 2361 Rosecrans Ave, El Segundo; 310.643.9300; paulmartinsamericangrill.com
Creative Vegan To Go at Pura Vita
Vegans need not worry, as Chef Punzone has created a full Thanksgiving experience featuring Applewood Smoked Maple Jackfruit, Sage Apple Ciabatta Stuffing with Porcini Mushroom Gravy complete with sides. Dessert options include Pumpkin Cheesecake, Chocolate Peanut Butter Pie, and various seasonal cookies. Orders must be placed by 8 p.m. on Nov 19.
Pura Vita, 320 S Catalina Ave, Redondo Beach, 90277; 424.304.2247; puravitalosangeles.com
Turkey and Sides at Urban Plates
Enjoy hormone-free herb-roasted cage-free turkey breast, mushroom stuffing, gravy, cranberry relish, sliced artisan bread, and two sides such as herb-roasted marble potatoes and roasted brussels sprouts. Fully cooked and chilled, with heating instructions. Serves 6-8, $174.95. Details here.
Urban Plates, 2650 N Sepulveda Blvd, Manhattan Beach, 90266; urbanplates.com
Other locations: Playa Vista, Long Beach, and Torrance.
Orange County
Smoked Turkey from Blake’s BBQ
Slow-cooked BBQ specialist Blake’s Place, features a holiday Turkey Dinner with Smoked Turkey, Sage and Apple Dressing, Mashed Potatoes, Turkey Gravy, Green Beans Almondine, Cranberry Sauce, dinner rolls, and a pumpkin pie. Serves 8-10 people—$ 23.99 p.p.
Blake’s Place, 2901 E Miraloma Ave, Anaheim, CA 92806; blakesplacebbq.com
Italian Stuffing at Buca di Beppo
Enjoy Sliced White Meat Turkey, Homestyle Gravy, Roasted Garlic Mashed Potatoes, Spicy Italian Sausage Stuffing, Vegetables, Cranberry Sauce and Pumpkin Pie. Prices range from $105 – $450. Pick up between Nov 13 – 23, 10 a.m. and 8 p.m.
Buca di Beppo, 7979 Center Ave, Huntington Beach, 92647; 714.891.4666; bucadibeppo.com
Just the Sides at Capital Grille
Want to handle roasting the turkey yourself? No problem ‘cuz Capital Grille has you covered with the sides. Prepared sides include Brioche Stuffing, Housemade Gravy, Sam’s Mashed Potatoes, French Green Beans, Peach Crusted Sweet Potatoes, Cranberry Chutney, and Seeded Rolls. Serves 4 – $135.
Capital Grille, 3333 Bristol St, Costa Mesa, 92626; 714.432.1140; thecapitalgrille.com
Classic Favorites Done Well at Citrus City Grille
Operating for 27 years, Citrus City Grille remains a popular favorite simply because of its attention to quality and consistent approach to service. This year, their menu includes a choice of Carved Roast Turkey or Baked Ham with Mashed Potatoes, Candied Yams, and Market Greens. For dessert, choose from either Pumpkin or Apple Pie. Feeds 8-10 for $325. Order today and pick up Nov 23 between 10 a.m. and 2 p.m.
Citrus City Grille, 122 N Glassell St, Orange, 92866; citruscitygrille.com
Roasted Turkey with the trimmings from Hendrix Restaurant and Bar
Hendrix’s To Go Dinner includes Whole Roasted Turkey, Yukon Smashed Potatoes, Apple-Fennel Stuffing, Green Beans, Heirloom Carrots, Cranberry Sauce, and Turkey Gravy. The meal includes Parker House Rolls, Vermont creamery butter and sea salt, and pumpkin or apple pie for dessert. The meal serves 8-10 guests. Hendrix also offers guests cocktails to go.
Hendrix Restaurant and Bar, 32431 Golden Lantern, Laguna Niguel; hendrixoc.com
Warm and Serve for four at Seasons 52
Order a warm-and-serve Thanksgiving Green Box for pick-up. For $175, the meal serves 4 to 6 people. It includes Roasted Antibiotic-Free Turkey, Savory Pan Gravy, Yukon Mashed Potatoes, Herb Stuffing, Green Beans, Mashed Butternut Squash, Field Greens Salad, and Cranberry Relish. And for dessert, six mini pumpkin pies. Order here.
Seasons 52, 3333 Bristol St Suite #2802, Costa Mesa, 92626; seasons52.com
Hope you and yours have a wonderful Thanksgiving. Remember to be thankful for what you have!